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Potato Cheddar Soup with Italian Sausage (Soup Maker Recipe)
SKINNY SPATULA14Ingredients
40Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 30 grams butter
- 1 small onion
- 1 tsp. minced garlic
- 1 tsp. Italian herbs
- 1/2 tsp. thyme
- 250 grams potatoes
- 1 medium carrot
- 2 celery sticks
- 75 grams mature cheddar
- 500 mL vegetable stock
- 50 mL cream (double, heavy)
- 2 Italian sausages (cases removed)
- salt
- pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1310mg55% |
| Potassium600mg17% |
| Protein15g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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