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9Ingredients
70Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 slices bacon (thick-cut, coarsely chopped)
- 1 onion (thinly sliced)
- 1 1/4 tsp. salt
- 2 tsp. chopped fresh thyme
- 1/2 tsp. pepper
- 1 1/4 cups chicken broth (low-sodium)
- 1 1/4 cups beef broth
- 3 lb. yukon gold potatoes (sliced to about ⅛-inch thick.)
- 4 Tbsp. unsalted butter (cut into 1 tablespoon slices, then quartered)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium610mg25% |
| Potassium800mg23% |
| Protein8g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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