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Ingredients
US|METRIC
4 SERVINGS
- 900 grams potatoes
- 1 tsp. salt
- 500 grams pancetta (diced)
- 75 grams flour (for dusting worktop)
- 2 pizza dough (store-bought)
- 2 Tbsp. olive oil (plus extra for brushing)
- 225 grams roasted red bell peppers (julienned)
- 1 pinch chilli flakes
- 250 grams taleggio cheese (sliced)
- 56 grams grated Parmesan
- ground black pepper (Freshly)
- basil (for garnish, optional)
- 1/2 lime (and zest of same)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium3430mg143% |
| Potassium1940mg55% |
| Protein52g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C130% |
| Calcium70% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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