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Ingredients
US|METRIC
6 SERVINGS
- 1.25 kilograms boneless pork shoulder roast (excess fat trimmed)
- 1 tsp. salt
- 1 Tbsp. canola oil
- 3 onions (sliced)
- 1/2 cup dry white wine
- 227 grams cremini mushroom (pkg sliced)
- 14 grams porcini mushroom (dried)
- 6 sprigs fresh thyme
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium530mg22% |
| Potassium940mg27% |
| Protein37g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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