Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pot roast
- 1 1/2 lb. baby potatoes
- 2 onions (cut into wedges)
- 2 carrots (cut into 1 inch slices)
- 1 lb. frozen peas (or just grab a bag of mixed veg)
- 1 cup beef stock
- 1 cup dry red wine
- salt
- pepper
- 1 tsp. herbs (mixed french)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium680mg28% |
| Potassium2250mg64% |
| Protein76g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber12g48% |
| Sugars12g |
| Vitamin A150% |
| Vitamin C100% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes