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Pot Roast and Dumplings {Crock Pot}
RECIPES THAT CROCK11Ingredients
6Hours
750Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 cups baby carrots
- 5 potatoes (peeled and halved)
- 4 lb. beef chuck roast
- garlic salt
- pepper
- 2 cups water
- 1 oz. onion soup mix
- 2 cups all purpose flour
- 1/2 tsp. salt
- 3 Tbsp. baking powder
- 1 cup light cream
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1080mg45% |
| Potassium1240mg35% |
| Protein45g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A80% |
| Vitamin C40% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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