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9Ingredients
65Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. bacon fat (use lard if you don’t have bacon fat, but we don't recommend using vegetable shortening since it won't add much flavor to this dish)
- 1 cup diced onion
- 2 tsp. minced garlic
- 2 cups fresh tomatoes (cored and cut into large one inch chunks, save any juice from cutting)
- 1 1/2 cups broth (we used vegetable, but chicken or beef will also work)
- 1 cup long-grain white rice
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper (freshly)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium450mg19% |
| Potassium370mg11% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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