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Ingredients
US|METRIC
36 SERVINGS
- 2 cups milk
- 4 Tbsp. unsalted butter
- 1 tsp. salt
- 2 cups all-purpose flour (plus more for the work surface)
- 2 Tbsp. unsalted butter
- 1/4 cup finely chopped onion
- 1 cup milk
- 1/2 Tbsp. finely chopped cilantro (or parsley)
- 2 tsp. hot pepper sauce (store-bought or homemade, or more to taste)
- 1/2 tsp. coarse salt (or more to taste)
- 1/2 tsp. ground white pepper (freshly)
- 1/4 tsp. freshly grated nutmeg
- 2 Tbsp. cornstarch (or flour)
- 2 Tbsp. water
- 1/2 lb. shrimp (peeled, deveined, cooked, well drained, and coarsely chopped, about 1 1/2 cups)
- 3 large eggs (beaten with 1/4 cup water for egg wash)
- plain bread crumbs (Fine)
- olive oil (or other mild oil, for frying)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium140mg6% |
| Potassium75mg2% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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