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Portuguese Roasted Potatoes with Chouriço
PORTUGEUSE RECIPES11Ingredients
105Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups water
- 3 Tbsp. red wine vinegar
- 4 Tbsp. smoked paprika
- 1 1/2 tsp. salt
- 1 1/2 tsp. sugar
- 1 1/2 Tbsp. ground black pepper
- 1 1/2 onions (medium, chopped)
- 1 1/2 large tomatoes (seeded & chopped)
- 4 Tbsp. chopped fresh parsley
- 6 baking potatoes (large, scrubbed & cut into 2-inch cubes)
- 1 1/2 lb. sausage (chouriço, thinly sliced)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium2010mg84% |
| Potassium1850mg53% |
| Protein35g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber12g48% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C80% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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