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Portuguese Fresh Tuna (Sauce and Marinade)
ALLRECIPES17Ingredients
2Hours
1070Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. pimenta moída
- 1/4 cup cider vinegar
- 1/2 tsp. salt
- 1/3 tsp. pepper
- 1 Tbsp. garlic powder
- 2 Tbsp. paprika (hot)
- 4 tuna steaks (fresh)
- 1/2 cup butter
- 1 cup olive oil
- 1/4 cup pimenta moída
- 1/2 cup ketchup
- 1/4 cup cider vinegar
- 1/4 cup water
- 2 Tbsp. paprika (hot)
- 1/2 tsp. salt
- 1/3 tsp. pepper
- 1 Tbsp. garlic powder
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1180mg49% |
| Potassium1010mg29% |
| Protein50g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A180% |
| Vitamin C20% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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