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Pina Diana: "06-06-22 used homemade chili pepper sauce instead…" Read More
19Ingredients
80Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (3-4 lbs)
- 1 1/2 lb. potatoes (yukon or reds, thinly sliced)
- marinade
- 2 Ancho chilies (Dried, re hydrated)
- 2 Tbsp. smoked paprika
- 6 cloves garlic
- 1 Tbsp. kosher salt
- 1 tsp. coriander
- 1/4 cup sherry vinegar (or red wine vinegar)
- 1/4 cup olive oil
- 1/2 tsp. pepper
- sauce (Cilantro)
- 1 cup plain yogurt
- 1 bunch cilantro (finely chopped)
- 1/2 tsp. kosher salt
- 1/2 tsp. coriander
- cracked pepper
- 1 Tbsp. lemon juice
- 1 Tbsp. olive oil
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium2450mg102% |
| Potassium2120mg61% |
| Protein55g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber11g44% |
| Sugars8g |
| Vitamin A140% |
| Vitamin C70% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Pina Diana 2 years ago
06-06-22 used homemade chili pepper sauce instead of dried anch chili. Added 1/2 tsp of chili powder. Made half the marinade and prepared day before with bone in chicken pieces. Delicious and moist
Sam Rosiek 3 years ago
Amazing taste marinated all day, used chicken thighs skin on and bone and chicken breast bone amd skin on. Made as directed. What a great supper. Served with roasted peppers
Daniel Jeter 7 years ago
The sauce was amazing! I actually used this recipe and made chicken breasts, just because they were on sale! The recipe worked perfectly too, but obviously the cooking time and temp was just changed for cooking breast instead of the whole chicken