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Portokalopita-Greek orange cake with syrup
MY BAKING SAGA11Ingredients
35Minutes
1850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams phyllo dough (dried and cut into pieces)
- 265 grams corn oil
- 285 grams sugar
- 4 large eggs
- 20 grams baking powder
- 1 Orange
- 200 grams Greek yogurt (2% fat)
- 1 tsp. vanilla extract
- 500 grams sugar
- 765 grams water
- 1 Orange
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NutritionView More
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1850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1850Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1180mg49% |
| Potassium420mg12% |
| Protein17g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate275g92% |
| Dietary Fiber7g28% |
| Sugars199g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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