Portobello Stuffed Pizza Recipe | Yummly
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Portobello Stuffed Pizza

EAT GOOD 4 LIFE(1)
Louisa Galea: "divine! so easy to make, and finger-licking good!" Read More
8Ingredients
30Minutes
70Calories
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Ingredients

US|METRIC
24 SERVINGS
  • 6 portabello mushroom (large fresh)
  • 15 ounces ricotta cheese
  • 6 ounces tomato paste
  • 6 slices provolone cheese
  • 3 ounces cherry tomatoes (sliced)
  • fresh parsley (chopped)
  • cracked black pepper
  • celtic salt (to taste)
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    NutritionView More

    70Calories
    Sodium7% DV170mg
    Fat6% DV4g
    Protein10% DV5g
    Carbs1% DV3g
    Fiber2% DV<1g
    Calories70Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol15mg5%
    Sodium170mg7%
    Potassium190mg5%
    Protein5g10%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A6%
    Vitamin C4%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Louisa Galea 2 months ago
    divine! so easy to make, and finger-licking good!

    PlanShop