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Portobello Mushroom Burger With Greek Dressing
SAVORY THOUGHTS26Ingredients
30Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 portobello mushroom (stems and gills removed and discard.)
- 1 Tbsp. white wine vinegar
- 1/4 cup extra virgin olive oil
- 2 garlic cloves
- 1 Tbsp. Dijon mustard
- 1/4 tsp. salt
- 1/4 tsp. ground pepper
- 1/4 tsp. Sriracha sauce
- 2 Tbsp. olive oil
- 1 Tbsp. lime juice (or lemon juice)
- 1 tsp. white wine vinegar
- 1 pinch salt (and pepper, about ¼ tsp. each)
- 1 tsp. oregano leaves
- 2 mushroom stems (Portobello, and gills removed and discard.)
- 1 Tbsp. white wine vinegar
- 1/4 cup extra virgin olive oil
- 2 garlic cloves
- 1 Tbsp. Dijon mustard
- 1/4 tsp. salt
- 1/4 tsp. ground pepper
- 1/4 tsp. Sriracha sauce
- 2 Tbsp. olive oil
- 1 Tbsp. lime juice (or lemon juice)
- 1 tsp. white wine vinegar
- 1 pinch salt (and pepper about ¼ tsp. each)
- 1 tsp. oregano leaves
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium460mg19% |
| Potassium210mg6% |
| Protein2g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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