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Portobello Marinara with Pasta
RAW ON $10 A DAY (OR LESS)20Ingredients
75Minutes
340Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 portobello mushrooms ($3.00)
- 1 onion (large, thinly sliced, $.40)
- 2 Tbsp. olive oil ($.20)
- 1 Tbsp. balsamic vinegar ($.10)
- 1 Tbsp. agave ($.20)
- 1 clove garlic (pressed, $.10)
- 1/2 tsp. herb (favorite, blend)
- 1/2 tsp. salt
- 2 zucchini (medium, $1.00)
- 1 Tbsp. olive oil ($.10)
- 1 Tbsp. lemon juice ($.10)
- 1 Tbsp. agave ($.10)
- 1 tomato (large, $1.00)
- 1/2 cup sun dried tomatoes ($1.00)
- 1 Tbsp. agave ($.10)
- 1/2 tsp. basil
- 1/2 tsp. powdered garlic
- 1/2 tsp. salt
- pepper
- salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1890mg79% |
| Potassium1640mg47% |
| Protein8g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber9g36% |
| Sugars20g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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