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Pörkölt (Hungarian Stew)
TASTES BETTER FROM SCRATCH12Ingredients
105Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chuck roast (cut into bite size pieces)
- 2 Tbsp. oil
- salt
- pepper
- 2 onions (diced)
- 8 oz. tomato sauce
- 2 tsp. beef bouillon (paste, or 2 beef bouillon cubes)
- 1/2 cup water
- 3 Tbsp. Hungarian sweet paprika
- 1 tsp. vinegar
- 1/4 cup Sour Cream
- 1 pkg. egg noodles
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium590mg25% |
| Potassium1090mg31% |
| Protein46g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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