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21Ingredients
50Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 large eggs
- 1/2 cup soy sauce
- 2 Tbsp. fish sauce (I use Three Crabs)
- 2 Tbsp. rice vinegar
- 1 Tbsp. sugar (or splenda)
- 1 lb. ground pork
- 1/2 small onion (finely diced)
- 1 Tbsp. gochujang (or more to taste, Korean red chili paste)
- 1/8 tsp. white pepper
- 3 cups chicken broth
- 3 cups water
- 2 pkg. ramen noodles (good-quality)
- 2 cups cabbage (thinly sliced)
- 4 scallions (sliced, keep white part separated from green tops)
- 2 Tbsp. miso paste (**, Japanese fermented soy bean paste)
- mung bean sprouts (carefully washed)
- cilantro (chopped)
- corn niblets (warmed)
- scallions (green parts only, thinly sliced)
- tamari (see note)
- leftover meat (optional, e.g., rotisserie chicken, sliced pork tenderloin, etc.)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories700Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol210mg70% |
Sodium3870mg161% |
Potassium960mg27% |
Protein39g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A20% |
Vitamin C40% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Robert M. 5 years ago
Awesome! As usual I didn't have all of the ingredients the recipe called for but was able make it delicious none the less.