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Pork and Prawn Wontons in Homemade Sichuan Chilli Oil
SCHOOL OF WOK37Ingredients
105Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams prawns (fresh or defrosted)
- 100 grams minced pork (optional, or all prawn/pork)
- 2 egg whites
- 1 spring onion
- 1 tsp. ginger (finely minced)
- 2 tsp. sesame oil
- 1/2 tsp. white pepper
- 1 tsp. salt
- 1/2 tsp. sugar
- 100 mL stock (see below)
- 100 grams plain flour
- 2 egg yolk
- 50 mL water
- 200 mL boiling water
- 1 spring onion (finely chopped)
- 1 tsp. ginger (finely chopped)
- 1 tsp. garlic (finely chopped)
- 1 tsp. Sichuan peppercorns (optional)
- 1 Tbsp. sesame oil
- 3 Tbsp. chinkiang vinegar
- 2 Tbsp. light soy sauce
- 2 Tbsp. white sugar
- 1 handful coriander
- 3 Tbsp. chilli oil
- 2 spring onions (finely chopped)
- 1 Tbsp. toasted sesame seeds
- 200 mL vegetable oil (or any neutral tasting oil)
- 4 garlic cloves
- 4 spring onions
- 5 red chillies (dried)
- 1 knob ginger
- 2 Tbsp. sesame seeds
- 2 Tbsp. Sichuan peppercorns (green)
- 2 Tbsp. Sichuan peppercorns
- 4 Tbsp. chilli flakes (crushed)
- 1 tsp. salt
- 1 pinch sugar
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat640 |
% DAILY VALUE |
Total Fat71g109% |
Saturated Fat7g35% |
Trans Fat1.5g |
Cholesterol175mg58% |
Sodium1760mg73% |
Potassium730mg21% |
Protein24g |
Calories from Fat640 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber7g28% |
Sugars10g |
Vitamin A60% |
Vitamin C30% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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