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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 3/4 tsp. salt (divided, 1/2 teaspoon dough; 1/4 teaspoon filling)
- 2 eggs
- 1/2 cup sour cream
- 5 Tbsp. unsalted butter (divided, 4 tablespoons, softened; 1 tablespoon)
- 1 onion (medium, chopped)
- 1/2 lb. ground pork
- 1 lb. russet potatoes (peeled and cubed)
- 1/2 tsp. nutmeg
- 1 Tbsp. brown mustard (coarse)
- 1/2 tsp. ground black pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium550mg23% |
| Potassium830mg24% |
| Protein23g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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