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Ingredients
US|METRIC
20 SERVINGS
- 1 3/4 lb. ground pork
- 1 Tbsp. fresh ginger root (minced)
- 4 cloves garlic (minced)
- 2 Tbsp. green onion (thinly sliced)
- 4 Tbsp. soy sauce
- 3 Tbsp. toasted sesame oil
- 1 egg (beaten)
- 1 head chinese cabbage (nappa/, finely shredded, 5 cups)
- 100 squares wonton wrappers
- 1 bowl water
- 1/4 cup all purpose flour
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium230mg10% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C35% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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