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Pork and Beef Sliders With Pepper Jack and Peperoncini
HOSTESS AT HEART9Ingredients
30Minutes
210Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. ground pork
- 1 lb. ground beef (I use 85% lean)
- 1/3 cup peppers (Peperoncini, diced)
- 1/2 cup pepper jack cheese (diced)
- 1/4 tsp. ground black pepper
- 1/2 tsp. kosher salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 12 slider buns (or rolls)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium170mg7% |
| Potassium260mg7% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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