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Pork Tenderloin, Ginger Barbecue Sauce
THYME FOR COOKING BLOG10Ingredients
35Minutes
610Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 pork tenderloin (about 12oz, 360gr)
- 1 Tbsp. paprika
- 1 tsp. garlic powder
- 1/2 cup barbecue sauce (Ginger)
- 1 cup tomato sauce (8oz, 240ml)
- 2 Tbsp. molasses
- 2 Tbsp. cider vinegar (or other vinegar)
- 2 tsp. dry mustard (try 1 tsp, taste after heating, add more if you like)
- 2 tsp. ground ginger (try 1 tsp, taste after heating, add more if you like)
- 1 Tbsp. soy sauce
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1790mg75% |
| Potassium2010mg57% |
| Protein58g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber6g24% |
| Sugars39g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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