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Pork Tenderloin with Apricot Dipping Sauce JAKE SMOLLETT
THE CHEW RECIPES13Ingredients
55Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 garlic cloves (smashed)
- 3 Tbsp. minced onion
- 1/2 Tbsp. whole grain mustard
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. dried basil
- 1 Tbsp. dried oregano
- 1/2 Tbsp. paprika
- 1 tsp. kosher salt
- 2 Tbsp. olive oil
- 1 pork tenderloin (about 1 and 1/2 pounds)
- 1/3 cup apricot preserves
- 1/2 Tbsp. jalapeno chiles
- 2 Tbsp. juice
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium700mg29% |
| Potassium610mg17% |
| Protein28g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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