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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground pork
- 1 scallion (chopped)
- 2 1/2 Tbsp. soy sauce (divided)
- 1/2 Tbsp. cornstarch
- 15 pieces tofu (fried, yo dofu)
- 1 Tbsp. vegetable oil
- 24 oz. soy bean sprouts
- 4 cloves garlic (quartered)
- kosher salt (to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium710mg30% |
| Potassium300mg9% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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