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Pork Shoulder In Crock Pot (Recipe)
SAVORING THE GOOD21Ingredients
50Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- boston butt (bone-in pork shoulder)
- pulled pork rub (see recipe)
- vinegar
- apple cider
- beer
- 1 Tbsp. salt (kosher is best but table salt will do)
- 1 Tbsp. brown sugar
- 1 1/2 tsp. ground cumin
- 1 Tbsp. black pepper
- 1 1/2 tsp. garlic powder
- 3/4 tsp. onion powder
- 3/4 tsp. oregano
- 1 pork shoulder (bone in)
- 1 Tbsp. salt (kosher is best but table salt will do)
- 1 Tbsp. brown sugar
- 1 1/2 tsp. ground cumin
- 1 Tbsp. black pepper
- 1 1/2 tsp. garlic powder
- 3/4 tsp. onion powder
- 3/4 tsp. oregano
- 1 cup vinegar
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium3720mg155% |
| Potassium870mg25% |
| Protein46g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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