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Pork Schnitzel with Slow-Braised Cabbage and Paprika-Cream Sauce
TASTING TABLE28Ingredients
4Hours
1430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. thick sliced bacon (cut into ¼-inch thick pieces)
- 1 1/2 white onions (large, thinly sliced, save the other half for the sauce, below)
- 2 1/2 lb. red cabbage (quartered, cored and cut into ¼-inch thick slices)
- 1/2 cup honey
- 1/2 cup red wine vinegar
- 1/2 cup white wine
- salt
- freshly ground black pepper
- 3 juniper berries
- 2 Tbsp. unsalted butter
- 1/3 cup white onion (finely chopped)
- 2 Tbsp. all-purpose flour
- 1 Tbsp. sweet Hungarian paprika
- 1 cup milk
- 1/3 cup heavy cream
- salt
- 2 tsp. fresh lemon juice
- 1/2 brioche (large, or challah loaf)
- 4 pork loin chops (boneless, (½-inch thick) (about 1 pound total))
- 1 cup all-purpose flour
- 2 eggs
- 2 Tbsp. milk
- 2 cups breadcrumbs (brioche)
- kosher salt
- freshly ground black pepper
- 3 Tbsp. canola oil
- 2 Tbsp. butter
- 1 lemon (to taste)
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NutritionView More
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1430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1430Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium2140mg89% |
| Potassium2400mg69% |
| Protein73g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber11g44% |
| Sugars56g |
| Vitamin A100% |
| Vitamin C320% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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