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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless pork loin chops (medium, fat removed)
- 1 cup unbleached all purpose flour
- 1 tsp. smoked paprika
- 1/4 tsp. cayenne pepper (or to taste)
- 1/8 tsp. sea salt (ground Himalayan, or more to taste)
- freshly ground black pepper (to taste, I always use mixed peppercorns)
- 2 eggs (large free-run)
- 1/4 cup half-and-half
- 1 1/2 cups panko breadcrumbs
- 2 Tbsp. clarified butter (tips & tricks)
- 2 Tbsp. olive oil
- 1 Tbsp. fresh chopped parsley (for garnish tips & tricks, optional)
- 4 lemon wedges (large, for garnish, optional)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol235mg78% |
Sodium910mg38% |
Potassium1390mg40% |
Protein59g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber7g28% |
Sugars2g |
Vitamin A15% |
Vitamin C140% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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