Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 5 cups water
- 1/4 tsp. salt
- 1 3/4 lb. pork ribs (800g, cut into 1 1/2 inch chunks)
- 1 Tbsp. vegetable oil
- 1 slice ginger (smashed)
- 2 cloves garlic (chopped)
- 3 Tbsp. fermented black beans
- 1/2 green bell pepper (or 1 large long hot green pepper or poblano pepper)
- 1 medium onion (cut into 1 inch chunks)
- 1 Tbsp. Shaoxing wine
- 1/2 tsp. sugar
- 1/8 tsp. white pepper
- 1/2 tsp. sesame oil
- 2 1/2 tsp. light soy sauce
- 1/2 tsp. dark soy sauce
- 1 Tbsp. cornstarch (mixed with 2 tablespoons water)
- 2 scallions (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat16g80% |
| Trans Fat0g |
| Cholesterol160mg53% |
| Sodium590mg25% |
| Potassium610mg17% |
| Protein31g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes