Pork Ramen

TASTE (10)
Jose A.: "gooooood. used pork tenderloin instead of pernil." Read More
14Ingredients
70Minutes
760Calories

Ingredients

US|METRIC
  • 3 pounds boneless pork shoulder
  • kosher salt (to taste)
  • 2 tablespoons canola oil
  • 1 yellow onion (coarsely chopped)
  • 6 garlic cloves (chopped)
  • 2 inches fresh ginger (piece, peeled and chopped)
  • 8 cups low sodium chicken broth (64 fl. oz./2 l)
  • 1 leek (white and green parts, halved lengthwise and coarsely chopped)
  • 4 ounces cremini mushrooms (brushed clean and coarsely chopped)
  • low sodium soy sauce (for seasoning)
  • sesame (or chile oil for seasoning)
  • 1 1/2 pounds ramen noodles (fresh)
  • 8 soft-boiled eggs
  • 4 green onions (white and pale green parts, finely chopped)
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    NutritionView More

    760Calories
    Sodium89% DV2140mg
    Fat48% DV31g
    Protein118% DV60g
    Carbs21% DV62g
    Fiber12% DV3g
    Calories760Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol315mg105%
    Sodium2140mg89%
    Potassium1210mg35%
    Protein60g118%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A10%
    Vitamin C8%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Jose A. 9 months ago
    gooooood. used pork tenderloin instead of pernil.
    andrea lobb 9 months ago
    Was involved, but good soft boiling the the egg and peeling it was annoying. There has to be a better way to do that. Tasty. Will likely make again. The pork was very good and tender.
    Aly N. 9 months ago
    I feel like the crockpot directions are too much. Used a Dutch oven for one pot. Works great. My family loved it
    chrissy 10 months ago
    So good.. made a home made pork bone broth with the pork roast in an instant pot, discarded the bits then followed the recipe. made it all in the same pot, very good!! i just didnt toss the mushrooms and leeks, they still had too much flavor to toss out. I had them in an instant pot for about two hrs. well worth the efforts! added baby bok choy for some veggies, delish!
    Tanya Modesto a year ago
    Supper yummy! 10/10 would eat again
    Madeline B. 2 years ago
    Delicious!! Very flavorful, added a dash of salt and pepper and it was perfect. Some veggies would make it a well-rounded meal.
    Rachel Chloe 2 years ago
    This is definitely the best ramen recipe I've tried so far! Yum!
    Sasuke Uchiha 2 years ago
    It Turned Out Pretty Good
    Ashley 3 years ago
    This was a delicious recipe! I did alter it a bit because I didn't have 8 hours to cook the pork in a slow cooker. Instead I cooked and sliced boneless pork chops. And cooked the entire recipe on the stovetop.
    Tiffany S. 3 years ago
    Amazing!!! Takes what seems to be a complicated dish and breaks it down into a simplified, but highly flavorful version. Delicious comfort food at it's best.