Pork Potstickers

MY EDIBLE ARCHIVE(1)
Linda A.: "Very good, although they stuck to the pan. Loved…" Read More
21Ingredients
50Minutes
20Calories

Ingredients

US|METRIC
  • 250 grams pork mince
  • 1/2 teaspoon baking soda
  • 1 teaspoon cornflour
  • 1 1/2 teaspoons salt
  • 3 tablespoons cold water
  • 1 tablespoon rice wine
  • 2 teaspoons soy sauce
  • 2 teaspoons sesame oil
  • 100 grams bok choy (stem, chopped finely)
  • 2 spring onions (chopped finely)
  • 2 teaspoons ginger (grated)
  • 1 clove garlic (minced)
  • 36 gow gee wrappers
  • oil (for frying)
  • 1/2 cup water (extra)
  • dipping sauce
  • 2 tablespoons soy sauce
  • 2 teaspoons rice wine vinegar
  • 1/2 teaspoon brown sugar
  • 1/2 teaspoon sesame oil
  • 1 teaspoon sweet chilli sauce
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    NutritionView More

    20Calories
    Sodium8% DV190mg
    Fat2% DV1.5g
    Protein4% DV2g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories20Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg2%
    Sodium190mg8%
    Potassium40mg1%
    Protein2g4%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Linda A. 6 months ago
    Very good, although they stuck to the pan. Loved the sauce.

    PlanShop