Pork Marsala Recipe | Yummly
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10Ingredients
50Minutes
500Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 1/2 pounds boneless pork loin (Center Cut)
  • 1 cup all purpose flour (; divided)
  • 3 tablespoons butter (; divided)
  • 1/2 cup canola oil
  • 10 ounces white button mushrooms (sliced)
  • 1 cup marsala wine
  • 2 cups low sodium chicken broth
  • 2 tablespoons fresh parsley
  • kosher salt
  • black pepper
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    NutritionView More

    500Calories
    Sodium9% DV220mg
    Fat46% DV30g
    Protein67% DV34g
    Carbs5% DV15g
    Fiber4% DV1g
    Calories500Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol100mg33%
    Sodium220mg9%
    Potassium760mg22%
    Protein34g67%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A4%
    Vitamin C4%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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