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Pork Chops with Portabella Stuffing
MEAT IS NOT A SIDE DISH10Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 pork chops (thick)
- 3 Tbsp. butter
- 1 mushroom caps (large portabella, diced into 1/4″ squares)
- 1/2 clove garlic
- 1/2 loaf Italian bread (or of Tuscan, slightly stale and pulled apart into 1″ pieces)
- 14 oz. chicken broth
- rosemary
- thyme
- pepper
- meat tenderizer
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium560mg23% |
| Potassium780mg22% |
| Protein32g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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