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Pork Chops with Fresh Peach Chutney
HALLMARK CHANNEL23Ingredients
65Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups peaches (coarsely chopped ripe)
- 1 cup apple (coarsely chopped)
- 1 cup finely chopped onion
- 1/2 cup chopped bell pepper (finely)
- 1/2 cup raisins
- 1/4 cup candied ginger (chopped, optional)
- 1/2 cup sugar
- 1/2 cup apple cider vinegar (or white vinegar)
- 1 1/2 tsp. mustard seeds
- 1 tsp. red pepper flakes (dried)
- 1/2 tsp. salt
- 1/2 cup all purpose flour
- 1/2 tsp. salt
- 1/4 tsp. freshly ground pepper
- 4 pork chops (blade-cut, about 1 inch thick)
- 3 Tbsp. canola oil (divided use)
- 3 Tbsp. shallots (finely chopped)
- 2 tsp. curry powder (hot or mild)
- 1/4 cup white wine
- 3/4 cup chicken stock
- 3/4 cup chutney (Nancie’s Fresh Peach, see recipe)
- 3/4 cup peaches (thinly sliced, finely chopped fresh, optional)
- 1/3 cup chopped fresh chives (finely, or finely chopped green onions)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1040mg43% |
| Potassium1470mg42% |
| Protein39g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber7g28% |
| Sugars86g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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