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Pork Chops with Cranberry-Maple Pan Sauce
KAREN'S KITCHEN STORIES10Ingredients
40Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 pork chops (1 to 1-1/2 inch thick)
- 4 tsp. chopped fresh thyme (divided)
- kosher salt
- freshly ground black pepper
- 1 1/2 Tbsp. olive oil
- 1 cup frozen cranberries (or fresh)
- 1/2 cup chicken broth
- 1/2 cup pure maple syrup
- 2 tsp. apple cider vinegar
- 2 tsp. Dijon mustard
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium570mg24% |
| Potassium900mg26% |
| Protein34g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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