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Ingredients
US|METRIC
4 SERVINGS
- 2 teaspoons coarsely ground pepper (coarsely)
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 4 pork loin chops (bone-in, 8 ounces each)
- 2 onions (medium, thinly sliced)
- 2 tart apples (medium, peeled and chopped)
- 2 Tbsp. butter
- 2 Tbsp. brown sugar
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium850mg35% |
| Potassium1290mg37% |
| Protein48g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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