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Ingredients
US|METRIC
4 SERVINGS
- 1 kg pork cheeks (trimmed of excess fat and cut into chunks)
- 1 onion (chopped)
- 2 cloves garlic (mashed)
- 6 streaky bacon (rashers, roughly chopped)
- oil (for frying)
- 1 cup red wine
- 1 Tbsp. chipotle paste
- 1 chilli (dried ancho, coarsely torn or chopped)
- 410 grams tomatoes (whole)
- fresh oregano leaves (tsp dried)
- 2 bay leaves
- salt
- pepper
- sugar
- 1 cup boiling water
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium680mg28% |
| Potassium1470mg42% |
| Protein62g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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