Pork Belly with Chinese Broccoli & Crackling Recipe | Yummly
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Pork Belly with Chinese Broccoli & Crackling

THEHOUSEOFYUM.COM
14Ingredients
85Minutes
500Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 4 pieces pork belly (sliced)
  • 2 cups pork stock (or chicken)
  • 2 1/2 cups water
  • 1 inch ginger (piece of, cut into 4)
  • 3 cloves garlic (smashed)
  • 1 tablespoon sesame oil
  • salt
  • 1 cup jasmine rice
  • 8 Chinese broccoli (baby)
  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 1 1/2 tablespoons sugar
  • 1 teaspoon Sriracha
  • 1 tablespoon rice vinegar
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    NutritionView More

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    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium2770mg115%
    Potassium640mg18%
    Protein13g25%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber1g4%
    Sugars13g26%
    Vitamin A0%
    Vitamin C2%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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