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Ingredients
US|METRIC
10 SERVINGS
- 1/2 tsp. oil
- 1/2 onion (medium, diced)
- 1/2 green pepper (medium, diced)
- 1/2 lb. pork steaks (diced into small cubes)
- 1 tomato (diced)
- 2 garlic cloves (minced)
- 2 tsp. paprika
- 1 tsp. parsley
- 1 tsp. cumin
- 1 tsp. chili powder
- 3/4 tsp. salt
- 1/4 tsp. oregano
- 1/8 tsp. ground black pepper
- 1 pinch canela
- 1/2 cup water
- 10 flour tortillas
- sour cream
- salsa
- guacamole
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium560mg23% |
| Potassium260mg7% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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