Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Pork Arroz Caldo from Leftover Rice
THE COOKING PINAY10Ingredients
45Minutes
330Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 cups rice (leftover)
- 1 cup pork (thinly chopped or bite size)
- 2 eggs (cooked, cut in halves)
- 2 cups spinach leaves
- 4 cubes beef bouillon
- 1 oz. ginger root (julienned)
- 2 cloves garlic (chopped)
- 4 cups water
- 2 Tbsp. unsalted butter
- scallion (or green onions, for garnish, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium75mg3% |
| Potassium340mg10% |
| Protein14g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes