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Porcini Dusted Sea Scallops With Tomato Relish
RECIPE REBUILD11Ingredients
16Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 sea scallops (Large)
- 2 Tbsp. porcini powder (Dried, See Note Below)
- 3 Tbsp. olive oil
- salt
- pepper
- 6 plum tomatoes (Ripe)
- 1 clove garlic (Peeled And Minced)
- 1 Tbsp. olive oil
- salt
- pepper
- fresh thyme (Teaspoon Chopped)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium470mg20% |
| Potassium450mg13% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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