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Ingredients
US|METRIC
4 SERVINGS
- 10 cups popcorn (popped plain)
- 3/4 cup granulated sugar
- 1/4 cup cocoa powder
- 1/4 cup light corn syrup
- 1/8 cup salt
- 1/2 cup butter
- 1 tsp. vanilla
- 10 cups popped popcorn
- 1/2 cup unsalted butter
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 1/4 cup corn syrup
- 1/8 tsp. cream of tartar
- 1 tsp. salt
- 1/2 tsp. baking soda
- salt (More, for topping)
- 6 cups popped popcorn
- 2 cups shredded gouda cheese
- 3 Tbsp. thyme leaves
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