Pomegranate Chocolate Bundt Cake Recipe | Yummly

Pomegranate Chocolate Bundt Cake

HUNGRY RABBIT
18Ingredients
65Minutes
390Calories
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Ingredients

US|METRIC
  • 1/3 cup Dutch-processed cocoa powder
  • 1 teaspoon instant espresso powder
  • 1/4 cup hot water
  • 3 large eggs (room temperature)
  • 2 teaspoons pure vanilla extract
  • 3/4 cup all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon fine sea salt
  • 12 tablespoons unsalted butter (6 ounces/1-1/2 stick)
  • 1 cup granulated sugar
  • 8 ounces bittersweet chocolate (chopped)
  • 1/4 cup pomegranate syrup
  • 1/4 brandy (or rum)
  • chocolate cake (Pomegranite)
  • 2 ounces white chocolate (finely chopped)
  • 2 tablespoons heavy cream
  • seeds (Pomegranite, optional)
  • cereal (White chocolate, crunchies, optional)
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    NutritionView More

    390Calories
    Sodium6% DV140mg
    Fat35% DV23g
    Protein8% DV4g
    Carbs16% DV47g
    Fiber8% DV2g
    Calories390Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol90mg30%
    Sodium140mg6%
    Potassium190mg5%
    Protein4g8%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber2g8%
    Sugars33g66%
    Vitamin A10%
    Vitamin C0%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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