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Pollo a la Brasa (Oven Roasted Peruvian Chicken)
MUY BUENO COOKBOOK8Ingredients
90Minutes
430Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 chicken (3 to 4 pounds, neck and giblets removed)
- 3 1/2 cups red chile sauce (homemade, or 1, 28-ounce can Las Palmas red chile sauce, divided)
- 2 tsp. freshly ground black pepper
- 1 Tbsp. oregano
- 1/4 cup honey
- salt
- pepper
- paprika
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium2100mg88% |
| Potassium1080mg31% |
| Protein48g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber9g36% |
| Sugars25g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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