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Polish Sauerkraut and Mushroom Pierogi
THE SPRUCE EATS14Ingredients
┅Seconds
500Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 qt. sauerkraut (chopped, rinsed, and drained)
- 2 Tbsp. butter
- 1 small onion (finely chopped)
- 8 oz. button mushrooms (finely chopped)
- 1/4 tsp. salt (or to taste, remembering that the kraut is salty)
- 1/4 tsp. black pepper
- 1 egg (hard-cooked, finely chopped, optional)
- 2 Tbsp. sour cream
- 2 large eggs
- 5 Tbsp. sour cream
- 3 Tbsp. vegetable oil
- 1 tsp. salt
- 3/4 cup chicken broth (or vegetable broth)
- 4 cups all-purpose flour
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol125mg42% |
| Sodium870mg36% |
| Potassium460mg13% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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