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Ingredients
US|METRIC
20 SERVINGS
- 5 1/2 cups flour (you may not use it all)
- 1 cup rye flour
- 1 Tbsp. salt
- 1 Tbsp. sugar
- 1 packet dried yeast
- 3/4 cup sauerkraut (drained)
- 2 cups warm water (105 –110 F)
- 1 Tbsp. cornmeal
- 1 egg
- 1 Tbsp. milk
- 2 tsp. caraway seeds (optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium380mg16% |
| Potassium80mg2% |
| Protein5g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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