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Ingredients
US|METRIC
4 SERVINGS
- 6 cups water
- 2 cups polenta
- sea salt
- 1 cup whole milk
- 4 Tbsp. unsalted butter
- 3 oz. Parmigiano-Reggiano cheese
- 1 chicken (recipe, Bolognese)
- 1 vinaigrette (recipe Basil)
- sausage
- bell peppers
- 1 mushrooms (recipe Roasted)
- cherry tomatoes (Chopped, with Basil)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium1240mg52% |
| Potassium1380mg39% |
| Protein92g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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