Poha Recipe | Yummly
Lynne: "This was very good! After my first attempt, I mad…" Read More
10Ingredients
40Minutes
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Ingredients

US|METRIC
  • poha (: 1 cup + ⅓ cup or a fist full to be added later on)
  • onion (: 1, small, finely chopped)
  • curry leaves (: 4-5, chopped)
  • peanuts (: around 10)
  • potato (: 1, small [boiled and cut into small cubes])
  • mustard seeds (: ¼ teaspoon)
  • turmeric (: ¼ teaspoon)
  • salt (: to taste or around ¾ teaspoon)
  • lemon juice (: ½ teaspoon or to taste)
  • oil (: 1.5 teaspoon)
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    Reviews(1)

    Lynne 4 months ago
    This was very good! After my first attempt, I made the following additions/changes recommended by my daughter. I used cumin seeds instead of mustard, I also added fresh puréed tomato, shredded carrot, and cilantro. These changes helped kick up the nutritional value. I am a novice at Indian cooking, and love the flavor and textures!

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