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Ingredients
US|METRIC
3 SERVINGS
- 2 lb. trout (cleaned)
- ground black pepper
- salt
- 1 bunch fresh mint
- 2 cups dry white wine
- 1 head bibb lettuce (blanched)
- 1 egg yolk
- 1 tsp. Dijon mustard
- 3/4 cup corn oil
- 1 lime
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium440mg18% |
| Potassium1490mg43% |
| Protein66g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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