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Poached Shrimp with Lemon-Horseradish Dipping Sauce
BON APPÉTIT12Ingredients
┅Seconds
180Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup dry white wine
- 6 whole black peppercorns
- 1/2 lemon
- 1 Turkish bay leaf
- 1 pinch coarse kosher salt
- 8 large shrimp (uncooked unpeeled)
- 1/4 cup crème fraîche (or sour cream)
- 1 Tbsp. chopped fresh chives
- 1 tsp. horseradish (prepared white)
- 1/2 tsp. grated lemon peel (finely)
- coarse kosher salt
- fresh chives (Whole, for garnish, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium610mg25% |
| Potassium250mg7% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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