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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup dry white wine
- 1/2 cup water
- 2 lb. salmon fillets (cut into 4 pieces)
- 2 Tbsp. butter (softened)
- 1 1/2 tsp. dried parsley
- 1 1/2 tsp. chopped garlic
- salt
- pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium370mg15% |
| Potassium890mg25% |
| Protein46g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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